Kreative Kitchen
Saturday, March 18, 2017
Mexican Hot Dish
Just layer your favorite ingredients for this Mexican hot dish.
Corn Tortillas
Salsa, green and/or red
Shredded Cheese, I used Pepperjack in this one.
Hamburger or Chicken
Ricotta and/or Cottage Cheese
Refried Beans
Onions
Olives
I top the last layer with salsa, cover with foil and bake in a 350 degree oven for about an hour. Let stand a bit and cut into wedges.
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